Food

Food That Travels the World — No Passport Needed

At Barley & Salt, we don’t just serve food — we serve up an adventure. Under the expert direction of Chef Bryan Lantagne (as seen on Diners, Drive-Ins, and Dives), our kitchen takes inspiration from street food hotspots across the globe. Think bold flavors, unexpected twists, and dishes that make your taste buds do a happy dance.

Check out our latest menu below or head to our “New Menu Drops” page to see what’s fresh out of the kitchen.

Snacks

TAPHOUSE PRETZEL

salted bavarian pretzel, housemade beer cheese dip
w/Cabot cheddar cheese & Shed Mountain Ale, 16

STRAWBERRY RHUBARB BURRATA

strawberry rhubarb chutney, arugula, focaccia croutons, 16

NEW ENGLAND CLAM CHOWDER

housemade, focaccia crouton, 9

HOUSE FRIES

side of house fries, 5

TRUFFLE FRIES

basket of house fries with truffle salt, 12

AVIGNON MUSSELS

capers, garlic, parsley, lemon, white wine,
butter & fire-roasted ciabatta, 20

Wings

GARLIC PARMESAN

herb oil & shaved parmesan blend, 18

SALT & VINEGAR

red wine vinegar & coarse sea salt, pickled red onions, 18

BUFFALO WINGS

housemade spicy buffalo wing sauce, 18

Salads

BURRATA CAPRESE

BelGioioso soft mozzarella burrata, arugula,
heirloom tomatoes,pesto vinaigrette,
blueberry balsamic vinegar, focaccia croutons, 18

BEET & GOAT CHEESE SALAD

Little Leaf Farms local mixed greens, roasted beets,
crumbled goat cheese, toasted hazelnuts,
honey truffle vinaigrette, 17

TAPHOUSE CAESAR

romaine lettuce, shaved parmesan cheese, garlic parmesan
croutons, Blood Orange Wheat creamy caesar dressing, 16

Salad Toppers

free range grilled chicken breast, 9
sesame soy tofu, 8
pan seared shrimp, 13

Kids Only

LOCAL GRASS-FED ROBIE FARMS CHEESEBURGER W/FRIES, 12

NOODLES W/ BUTTER, 10

CHEESE QUESADILLA W/FRIES, 9

KRAFT MAC & CHEESE, 8

CHICKEN QUESADILLA W/FRIES, 11

LOCAL MAINE FAMILY FARMS HOT DOG W/FRIES, 9

All Day Eats

SCALLOP & SHRIMP PESTO RIGATONI

bay scallops, shrimp & housemade pesto,
arugula, heirloom tomatoes, rigatoni pasta,
parmesan cheese, fire-roasted baugette, 34

CHICKEN LO MEIN

grilled chicken breast, lo mein noodles, baby corn,
snow peas, carrots, asparagus, red bell pepper,
scallions, black garlic ginger sauce, sesame seeds*, 29

BRAZILIAN HANGER STEAK

local Maine Family Farms grilled steak,
chimichurri sauce, smashed potatoes,
roasted summer squash, broccoli & zucchini, 39

RAMEN

housemade beef broth, ramen egg noodles,
broccoli, snow peas, carrots, cilantro, scallions,
marinated hard boiled egg, spicy sambal soy on side, 24

Ramen Toppers

SEASONED PORK BELLY, 10
GRILLED CHICKEN, 9
PAN SEARED SHRIMP, 13

Hand Helds

PESTO CHICKEN SANDWICH

grilled chicken breast, mozzarella cheese,
pesto sauce, arugula, balsamic aioli,
vine-ripened tomato,Little Leaf Farms local mixed
greens, lightly dressed, 22

FRIED SCALLOP ROLL

flash fried bay scallops, crispy corn & cabbage
slaw, creamy elote sauce, griddled hoagie bun,
Little Leaf Farms local mixed greens, lightly dressed, 27

GRASS-FED BURGER

Robie Farms locally sourced grass-fed burger,
lettuce, vine-ripened tomato, red onion,
american cheese & taphouse aioli on ciabatta,
Little Leaf Farms local mixed greens, lightly dressed*, 20
ADD THICK SLICED BACON, 4

SHANGHAI TACOS

local slow roasted pulled pork, asian bbq sauce,
housemade kimchi, gochujang aioli, scallions,
house-pickled red onion, sesame seeds, 19

THAI COCONUT CHICKEN TACOS

organic chicken thighs slow roasted w/coconut milk
& curry, snow peas, red onion, cilantro,
sweet & spicy chili sauce, 18

HADDOCK TACOS

hand breaded flash fried haddock, baja lime crema,
housemade mango pico de gallo & scallions, 20

Sweets

TIRAMISU, 13

LIMONCELLO TART, 13

CHOCOLATE LAVA CAKE, 12

MINI SUNDAE, 9

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.